1.

Effect of selection on germplasm diversity of pure lines of crop sorghum in Iran using IRAP molecular markers and morphological traits

Pages 140-154
Negar Karimi; Hojjatollah Saeidi

2.

Evaluation of diversity and population structure of durum wheat (Triticum durum L.) using Dof markers

Pages 155-170
Seyed Ehsan Sangi; Abdollah Najaphy; Kianoosh Cheghamirza; Reza Mohammadi; Karim Sorkheh

3.

The effect of nitrogen application methods on some quantity and quality traits of grain of bread wheat commercial cultivars under rainfed and supplementary irrigation conditions

Pages 171-193
Rahman Rajabi; Seyed Vahid Eslami; Majid Jami Al-Ahmadi; Reza Mohammadi; mohsen saeidi

4.

Effect of drought stress on some seed characteristics of two bread wheat cultivars with two different qualities

Pages 194-209
Rahil Golfam; Khadijeh Kiarostami; Tahmineh Lohrasebi; Shabnam Hasrak; Khadijeh Razavi

5.

The Evaluation of genetic parameters of some grain physicochemical characteristics in wild and cultivated barley genotypes

Pages 210-230
Elahe Saroei; Abdollah Najaphy; Kianoosh Cheghamirza; Leila Zarei

6.

Investigating the physiological traits of quinoa genotypes (Chenopodium quinoa Willd.) under salt stress conditions

Pages 231-248
Hadi Kianinezhad; Mohammad Naghi Safarzadeh Vishekaei

7.

A review of the background and breeding methods of sweet corn

Pages 249-301
Majid AghaAlikhani; Khosro Mohammadi


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